霜降Frost's Descent
八角亭 早春银毫八角亭 早春銀毫
Bājiǎotíng Zǎochūn Yínháo

Bajiaoting Zao Chun Yin Hao

sourced
idliming-zaochun-yinhao
liming-zaochun-yinhao

Bajiaoting’s Early Spring Silver Tips raw Pu Erh line, with a documented change of name and cake size.

Producer
Liming Tea Factory
Style
Sheng pu'er

Also sold or written as 1#

Chinese variants
  • 银毫饼Yínháo BǐngSilver Tips CakeThe manufacturer’s historical name for the 2003 precursor, not a synonym for every tea called Yinhao.

Notes#

Identity and history#

The manufacturer’s chronology says the line began as Yinhao Bing in 2003 and took the name Zaochun Yinhao in 2004. It describes Bulang-area material. A 2021 provincial-archive selection announcement independently identifies Early Spring Silver Tips as a Bajiaoting raw tea; this records an archival selection, not a quality guarantee for every edition.

12

Formats and editions#

The chronology records 200 g early cakes, a 357 g version in 2006, and both sizes in 2009. A single standard weight would conceal this history. “Early spring” belongs to the product name; an exact harvest date still requires evidence for the individual production.

13

Decode a wrapper code#

Type a recipe code, optionally with a batch: 7542, 7542-2201, 7572 0704, 8653.

Where to buy#

No listings recorded for this recipe.

Sources#

  1. Producer sourcesaccessed 2026-10-20
  2. Government and public institutionsaccessed 2026-10-20